Training in Agro-Industrial Entrepreneurship

🏭Industrialize Africa🏭

  • You are from the african diaspora and wish to return or invest in Africa
  • Or you want to produce in Africa and export/sell in the West
  • You live in Africa and want to set up a business in a field of high potential
  • You are Afrodescendant from oversea and want to invest in food manufacturing
  • Or you simply want to get startted in this promising industrial sector

We have designed this quality and unique training to allow you to get started serenely, in a relatively short time, at reduced costs and by avoiding critical mistakes. Step by step, with our great professional and entrepreneurial experience in agribusiness we will show you the framework to follow for the success of your project.

Take the time in this video to follow exactly what it is about:

For other payment method contact us by mail: info@industrialize-africa.com

ABOUT THE TRAINING

In this training we will give you tools and methods necessary so that in less than 12 months of work on your project you set up your food manufacturing company at a low cost and with competitive products on the market. You will see step by step how to drive your project study until market entry.

ABOUT THE TRAINING

Receive this capsule, a summary of 20 years of study, professional experience and industrial entrepreneurial experience. I took almost 5 years to design and develop this training; personally I am very satisfied with the result.

You will have skills to directly launch your industrial project at LOW COST. No need to be a billionaire to open your company; food manufacturing is now democratized!

ABOUT THE TRAINING

The content is dense, it is a complete training that takes a 360 ° look at the important themes for the launch of your agro-industrial company. No need for a previous special school curriculum to follow this training. You won't find it anywhere else, not in universities, not in books... It is a concrete, practical program that puts you directly on the path of business creation by minimizing risks.

We advise you a work rhythm of a new lecon (about 1 hour of time) every 2 days and in 1 month you will have completed the training. Then you have 12 months ahead of you to apply everything we have seen in the training, follow the springboard step by step and finally launch your product.


THEY TOOK THE TRAINING

The content of this training is consistent, many aspects concerning entrepreneurship and food processing are addressed and one can serenely embark on this activity. I am just starting my project study. I just have to follow the canvas we learned.

Juliana Vilbon

Haiti

I recommend this training to all those who want to set up a business in the agro-industrial sector. The trainer is very experienced and available. The training is well adapted to the African context. I learned a lot and today I'm ready to get started.

Marc ​Kamgue

Germany

I am very satisfied with this training I have followed. I would even say that it is free of charge because the program is very dense, we address several themes all around agro-industrial entrepreneurship, we see how at low costs we can have our company and good products. The quality is really there. I highly recommend it.

Charles Nguessan

France

ABOUT THE TRAINER

Kouopi Yvain

is a mechanical and industrial engineer and agro-industrial entrepreneur trained in Cameroon and Germany. He has several years of professional experience in industry in both countries. After several years of entrepreneurial experience in food manufacturing he took the initiative to organize this training in agro-industrial entrepreneurship to give tools and methods to a maximum of Africans and Afrodescendants to embark on this very promising sector and snatch their share of cake.

FAQ


1-How is the training organised ?

The training is online and takes place over 1 month at the rate of a lesson of 1 hour of time every 2 days. With this rhythm you have 48 hours to follow a lesson, contextualize with your project, make preliminary analyzes before following the next lesson. This is the pace that we advise you although you can follow at your convenience since everything is online.


2-What are the training schedules ?

The training is very flexible and you can follow it at the time of your choice. All you have to do is log in to the platform and you have the lessons at your disposal.


3-Isn't creating an agro-industrial production unit too expensive?

It is relative. This training aims to make agro-industrial entrepreneurship accessible to several people. In the training we will see how to start at low cost. It also depends on the size of your production unit, we advise you to start small.


4-Can I do the training when I do not yet have the necessary capital to finance my project?

Yes, it is possible because in our message saying that in 12 months you can be on the market, it is back after about 8 months of project study that expenses are made (machinery, equipment,...). So you have 8 months ahead of you without big expenses.


5-How do I buy equipments? Do I have to travel?

In the training we have a chapter dedicated to the purchase of equipment. We show you how to do it securely from your computer without traveling.


6-What are the prerequisites to get started in food manufacturing, or to follow this training?

In general, entrepreneurship does not require a particular school curriculum to guarantee success. This training explains you step by step, gives you tools and methods you need to get started serenely. Your current academic training is sufficient.


Start your training today, we will be happy to welcome you.


© Systeme.io - Disclaimer